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it remains classified as a safe food additive

Agathisflavone has been found to significantly increase the number of neuronal progenitor cells and mature neurons without increasing astrocytes or microglia, and also to effectively reduce the inflammatory factors factor-, interleukin-6, interleukin-1, NO, and PGE2 (Bakhtiari et al., 2017)

438,439 With the recognition of metabolic reprogramming inherent in disease progression, particularly in malignancies, it is becoming essential to explore the value of implementing dietary interventions and translating the evidence into practice

This study aimed to develop egg white peptides (EWP) with enhanced alcohol metabolism functionality