3 fonteinen druif muscaris season 2122 blend no 23 Transient Artisan Ales Roasted coffee and chocolate flavors

Roasted coffee and chocolate flavors on medium to full body are rounded out by distinct vanilla and orange notes overlaid with a distinct bourbon aroma

3 Fonteinen Hommage is the result of macerating hand-picked whole sour cherries and raspberries on young lambic

and rustic character of the wild Brettanomyces and Lactobacillus found on our family's Missouri farm

we macerated Huldenberg strawberries on two-year old lambik

3 fonteinen druif muscaris season 2122 blend no 23 Transient Artisan Ales Roasted coffee and chocolate flavorsBottling date: 27 01 22 For this Druif, we macerated muscaris grapes, picked at Hoenshof in the summer of 2021. We macerated the grape must on two and three year old lambikken. Maceration took almost four months before blending and bottling. This brings the weighted average age of the blend to more than 22 months. The final fruit proportion is 396 grams of muscaris grapes per litre of Druif. Of all brews, more than a quarter was brewed with