Slab Bacon Cheese we wanted to make the

we wanted to make the frankfurter we remembered loving as kids

1 x 12oz Kasekrainer

Chicken Liver Mousse with Sherry: A rich and spreadable chicken & pork pâté sweetened and topped with a Sherry aspic

To us in the OP household

Slab Bacon Cheese we wanted to make theWe don't mean to brag, but we think our bacon is as delicious as it gets. Nitrate free, cured, subtly smoked, and perfectly balanced with savory and sweet, this simple recipe is deserving of a household staple. This bacon is now only made with pasture raised pork making it even better! Included is one slab of bacon (approx. 3. 5 pounds) To us in the OP household, bacon should have the most basic of flavors. Smoke should be subtle; savory and sweet